Dining Reviews

Yak and Yeti Opening Day

 

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What I liked – the atmosphere, the design, worth going to (whether you eat there or not).  The food was decent and well presented.    I was told that the staircase was from China, and that two managers had told me that Landrys had their own design team (though a comment I have had since says otherwise).   I am not an insider, but I only can print what I'm told. 🙂

What I would change – I would include more cover for the counter service guests (what happens if it rains or is 95 degrees out?) , a wider menu variety (not more items, except in counter service, just more variety).  Clarification on the plans they do take.  I was told DDP, but there was confusion over DDE.    At the moment, they do not accept DDE.  They do take DVC for 10% off on the table service meals.

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