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New French Brasserie Called Rosalie to Open in 2023 in Disney Village at Disneyland Paris

Hi everyone!

Rosalie, a new French brasserie concept, is scheduled to open in 2023 as part of the multi-year reimagining of Disney Village in Disneyland Paris. Rosalie will offer table service and takeaway options. The restaurant will take the place of Café Mickey, close to the PanoraMagique balloon. I am excited to have a French dining experience coming to Disneyland Paris! Read below for more information from Disneyland Paris.

Rosalie, a new lakeside French brasserie to open in 2023

The first step in the transformation plan will be a contemporary French brasserie in place of the current Café Mickey restaurant. Groupe Bertrand, with its portfolio of renowned Parisian brasseries, has been chosen to take over the location and bring in a fresh new concept that will both elevate the culinary experience and expand dining options for guests looking for French flavors in Disney Village.

Rosalie, the new two-floor restaurant will feature 500 seats in contemporary interiors. Inspired by Parisian brasseries, it will celebrate renowned French “Art de Vivre” and classic cuisine in a modern yet elegant setting, with expanded terraces looking over Lake Disney. Honoring both regional diversity and product seasonality, the restaurant will cater to all cravings. In addition to table service, a counter will offer French bakery-inspired options for take away like viennoiseries, pastries, sandwiches and salads, as well as a selection of products satisfying every taste and level of service. Seasonally, an outdoor terrace will welcome guests on the lake’s edge.

As we continue to collaborate with exceptional brands that we share strong values with, we are delighted to welcome a new restaurant managed by Groupe Bertrand as a first step in our Disney Village transformation plan,” said Laure Albouy, Vice President Business Strategy & Integration, Disneyland Paris. “We believe this unique, family-friendly restaurant will elevate the guest experience at our resort by offering famous French specialties in a unique setting, and we can’t wait to make this new partnership a reality.”